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Events > alivenotdead.com New Year's Eve Party@ Zumi

alivenotdead.com New Year's Eve Party@ Zumi

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Date: 31, Dec 2009 (Thu)

BUY TICKETS ONLINE:
http://www.alivenotdead.com/nye2010


Building on the success of the 'Dead Not Alive' Halloween Party, alivenotdead.com, zuma, and Pimpin' Ain't Easy are partnering up to put on an awesome New Year's Eve Party!

An all-star lineup of world class DJs has been assembled from alivenotdead.com’s artist community to make the countdown to 2010 one to remember. Actor and fashion icon Sam Lee (aka DJ Becareful) will be headlining with support from DJ Miss Yellow, Pimpin’ Ain’t Easy co-founder DJ Enso and World DMC finalist DJ Noodles from Taiwan.

We will also be offering a special dinner and party combo for those that wish to simplify their New Year's plans (menu below).

Dinner will run from 7pm-9pm and will be followed by a private VIP pre-party from 9pm-10pm. The dinner set is HK$1,500 per head, which includes admission to the VIP pre-party as well as the countdown party. The dinner set is only available via pre-sales and must be paid in advance.

The countdown party opens to the public at 10pm and will go until late. Entry for the countdown party is HK$250 in advance, HK$300 at the door, and HK$200 after 1am and includes 1 free drink.

Our Halloween party was SOLD OUT early, so don't delay. You won't find a better combination of DJs, venue, location, and price anywhere on New Year's Eve. Buy your tickets today!

Tickets for the dinner and countdown party can be purchased at:
http://www.alivenotdead.com/nye2010


alivenotdead.com New Year's Dinner menu
上盛料理

maguro no taru taru
tuna tartare, miso, myoga and sweet potato crisps
鮪魚他他

suzuki no osashimi
sliced seabass, yuzu, truffle oil and salmon roe
薄切鱸魚刺身

gyu no tataki yuzu-koshu fuumi
seared beef with yuzu koshu-ponzu
火灸牛肉伴柚子汁



tokusen nigiri sushi, sashimi moriwase
fine nigiri sushi and select sashimi
特選手握壽司

hamachi roll
yellowtail, japanese cucumber, pickled wasabi
油甘魚卷

arjun's chu toro roll
prime tuna and spring onions
蔥花中級鮪魚卷



hotate to ringo-wasabi no robatayaki
grilled hokkaido scallops, grated apple and wasabi
燒北海道帆立貝配蘋果蓉芥末醬

gindara saikyo-yaki
black cod wrapped in hoba leaf
銀鱈魚西京燒



gyuhire sumibiyaki karami zuke
spicy beef tenderloin, sesame and sweet soy
麻香辣汁燒牛柳

aka dashi
red miso soup
紅麵豉湯



dessert
tropical fruits chawan mushi,
green tea banana cake,
the special chocolate
甜品